Dessert

Chocolate Lava Cake

Name: Chocolate Lava Cake
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4 servings
Ingredients: 6 ounces dark chocolate (60–70% cacao), chopped; 6 tablespoons unsalted butter; 2 large eggs; 2 large egg yolks; 1/4 cup granulated sugar; 2 tablespoons all-purpose flour; 1/4 teaspoon salt; 1 teaspoon vanilla extract; Unsalted butter and cocoa powder for ramekins; Powdered sugar for dusting

Individual chocolate cakes engineered to have a soft, runny chocolate center that flows from the warm, tender crumb. A sophisticated, restaurant-quality dessert that comes together in minutes and bakes in under 15 minutes—perfect for impressing.

533cal 8gprotein 36gcarbs 40gfat 10min prep 12min cook 4serves

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