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Dessert

Black Forest Cake

Name: Black Forest Cake
Prep time: 30 min
Cook time: 35 min
Total time: 65 min
Yield: 12 servings
Ingredients: 2 cups all-purpose flour; 3/4 cup cocoa powder; 2 teaspoons baking soda; 1/2 teaspoon salt; 1 cup unsalted butter, softened; 2 cups granulated sugar; 4 large eggs; 1 cup sour cream; 1 cup hot coffee; 2 teaspoons vanilla extract; 2 cans (15 oz each) pitted cherries in syrup; 1/4 cup kirsch or cherry liqueur; 2 cups heavy whipping cream; 3 tablespoons powdered sugar; 1/2 teaspoon vanilla extract; Chocolate shavings for garnish

This showstopping Black Forest Cake features rich chocolate sponge layers soaked with cherry liqueur, topped with whipped cream and fresh cherries. A sophisticated European classic that's perfect for special celebrations.

617cal 8gprotein 69gcarbs 36gfat 30min prep 35min cook 12serves

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