Snack

Roasted Beet & Horseradish Seed Crackers

Name: Roasted Beet & Horseradish Seed Crackers
Prep time: 8 min
Cook time: 15 min
Total time: 23 min
Yield: 2 servings
Ingredients: 1 cup rye flour; 2 tbsp roasted beet powder; 2 tbsp fresh horseradish, finely grated; 3 tbsp olive oil; ¼ cup water; 1 tsp caraway seeds; ½ tsp fleur de sel; Cracked black pepper

Thin, shattering rye crackers infused with roasted beet powder and sharp horseradish root, studded with caraway seeds. A Bavarian-style snack that's peppery, earthy, and just spicy enough to wake you up between meals—perfect with a glass of cold buttermilk.

374cal 6gprotein 40gcarbs 22gfat 8min prep 15min cook 2serves

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