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Breakfast

Pumpkin Bread

Name: Pumpkin Bread
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Yield: 12 servings
Ingredients: 1 3/4 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1 1/2 teaspoons ground cinnamon; 1/2 teaspoon ground ginger; 1/4 teaspoon ground cloves; 1/4 teaspoon ground nutmeg; 1 (15-ounce) can pumpkin puree; 1 cup granulated sugar; 1/2 cup vegetable oil; 2 large eggs; 1 tablespoon vanilla extract

A moist, tender quick bread studded with warming spices and topped with a thin glaze, perfect for breakfast or brunch. This baked loaf stays fresh for days and slices beautifully.

239cal 3gprotein 34gcarbs 10gfat 15min prep 55min cook 12serves

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