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Dessert

Classic Pecan Pie

Name: Classic Pecan Pie
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 8 servings
Ingredients: 1 unbaked 9-inch pie crust; 1 cup pecans, halves; 3/4 cup brown sugar, packed; 1/4 cup granulated sugar; 1/2 cup butter, melted; 3 large eggs; 1/4 cup heavy cream; 2 tbsp all-purpose flour; 1 tsp vanilla extract; 1/2 tsp salt; 1/4 tsp cinnamon

A buttery pastry shell filled with a glossy pecan and brown sugar custard that bakes to creamy perfection. This iconic pie delivers warm spices, toasted pecans, and deep caramel flavor in every slice.

465cal 6gprotein 42gcarbs 31gfat 20min prep 50min cook 8serves

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