Snack

Roasted Chickpea Chaat Crackers

Name: Roasted Chickpea Chaat Crackers
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 2 servings
Ingredients: 1 can (15 oz) chickpeas, drained and patted very dry; 1 tablespoon extra-virgin olive oil; ½ teaspoon chaat masala; ¼ teaspoon ground cumin; ⅛ teaspoon cayenne pepper; ½ teaspoon sea salt; zest of 1 lime; ¼ teaspoon amchur (dried mango powder, optional but recommended)

Crispy roasted chickpeas coated in a blend of warm spices—chaat masala, cumin, and a touch of cayenne—finished with fresh lime zest and fleur de sel. These are addictive, crunchy, and genuinely satisfying without any guilt.

264cal 11gprotein 33gcarbs 11gfat 5min prep 25min cook 2serves

Members

Create a free account to see the full recipe

Free members get the full ingredients, step-by-step method and the ability to save favorites.

Start free Log in

More like this

Vegan Recipes Gluten-Free Recipes High-Fiber Recipes Healthy Snack Recipes Vegan Snack Recipes Gluten-Free Snack Recipes High-Fiber Snack Recipes 30-Minute Meals Meals Under 300 Calories Meals Under 400 Calories