Dessert
Brown Butter Panna Cotta with Roasted Pear & Crispy Sesame Brittle
A sophisticated, intermediate-level dessert that builds real technique: tempering cream, infusing it with browned butter, setting a silky panna cotta, and building a supporting cast of roasted pear and sesame brittle. It tastes like an upscale restaurant but lives entirely in your home kitchen.
841cal
10gprotein
62gcarbs
65gfat
15min prep 28min cook 2serves
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