Snack

Affogato Semifreddo Bites with Crispy Hazelnut Wafer

Name: Affogato Semifreddo Bites with Crispy Hazelnut Wafer
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 2 servings
Ingredients: 200g mascarpone, softened; 1 egg yolk; 2 tablespoons caster sugar; 3 tablespoons concentrated espresso, cooled; 1 tablespoon amaretto liqueur; 100g dark chocolate (70%), chopped; 50g roasted hazelnuts; 1 tablespoon honey; Pinch of sea salt; Fresh espresso for serving

Creamy semifreddo with concentrated espresso swirled through whipped mascarpone, scooped into bite-sized portions and frozen firm. Each morsel is dipped in dark chocolate and crowned with a crispy hazelnut wafer, then served with a hot shot of fresh espresso poured tableside.

1023cal 17gprotein 55gcarbs 84gfat 20min prep 8min cook 2serves

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