In-between

Roasted Plum & Black Garlic Snack Cake

Name: Roasted Plum & Black Garlic Snack Cake
Prep time: 12 min
Cook time: 28 min
Total time: 40 min
Yield: 6 servings
Ingredients: 4 medium plums, halved, pits removed; 2 tbsp honey; 1 tbsp neutral oil (for plums); ½ tsp fleur de sel (for plums); 1¼ cups all-purpose flour; 1 tsp baking powder; ¼ tsp sea salt; ¼ cup unsalted butter, softened; ¼ cup honey; 1 large egg; ½ cup plain Greek yogurt; ½ tsp vanilla extract; 2 tbsp black garlic paste; Crème fraîche (for serving); Fleur de sel (for serving)

A simple, elegant snack cake studded with roasted plum halves and swirled with black garlic paste—adding an earthy, almost licorice-like complexity beneath the cake's tender crumb. Serve with a whisper of fleur de sel and a spoonful of crème fraîche.

283cal 6gprotein 45gcarbs 9gfat 12min prep 28min cook 6serves

Members

Create a free account to see the full recipe

Free members get the full ingredients, step-by-step method and the ability to save favorites.

Start free Log in

More like this

Vegetarian Recipes Healthy Snack Recipes Vegetarian Snack Recipes Meals Under 300 Calories Meals Under 400 Calories Meals Under 500 Calories