Snack

Crispy Halloumi Wedges with Charred Lemon & Oregano Oil

Name: Crispy Halloumi Wedges with Charred Lemon & Oregano Oil
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 2 servings
Ingredients: 8 oz halloumi cheese block; 2 lemons, halved; 4 tbsp extra-virgin olive oil; 1 tbsp dried oregano (or 2 tbsp fresh); 2 cloves garlic, finely sliced; ¼ tsp Aleppo pepper flakes; Sea salt & cracked pepper; Fresh oregano sprigs for garnish

Panfried halloumi develops a crackling, golden crust while remaining creamy inside—that legendary squeak you chase. Charred lemon halves caramelize alongside, their bittersweet juice mingling with oregano-infused oil to create an addictive dipping sauce.

649cal 27gprotein 14gcarbs 56gfat 5min prep 12min cook 2serves

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