Snack

Gougères aux Herbes Fraîches

Name: Gougères aux Herbes Fraîches
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2 servings
Ingredients: ½ cup water; 3 tbsp unsalted butter; ½ cup all-purpose flour; 1 large egg, beaten; ¼ cup grated Gruyère cheese; 1 tbsp fresh chives, finely chopped; ½ tsp fresh tarragon, minced; ¼ tsp Dijon mustard; Pinch of sea salt and white pepper

Pillowy French cheese choux pastry baked until golden and crispy-edged, perfumed with fresh chives and delicate tarragon. Warm from the oven with a whisper of gruyère and Dijon seasoning.

372cal 12gprotein 24gcarbs 25gfat 10min prep 25min cook 2serves

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