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Crispy Sage & Brown Butter Almond Cake Bite

Name: Crispy Sage & Brown Butter Almond Cake Bite
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 4 servings
Ingredients: 6 tbsp unsalted butter, divided; ½ cup raw sliced almonds; ¼ cup almond flour; ½ cup all-purpose flour; ¼ tsp baking powder; 1 large egg; ⅓ cup honey, divided; 3 tbsp whole milk; ¼ tsp vanilla extract; 8 fresh sage leaves; fleur de sel; pinch of white pepper

A small, intensely moist almond cake studded with crispy sage leaves and drizzled with burnt honey. Each bite melts on the tongue, the nuttiness of the almond complemented by herbaceous sage and a whisper of salt that heightens the honey's caramelized depth.

427cal 8gprotein 40gcarbs 28gfat 10min prep 22min cook 4serves

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