Appetizer

Croquetas de Camarão com Maracujá

Name: Croquetas de Camarão com Maracujá
Prep time: 18 min
Cook time: 14 min
Total time: 32 min
Yield: 2 servings
Ingredients: 8 oz large shrimp, peeled, deveined, finely chopped; ½ cup canned palm hearts, drained and finely chopped; 2 tbsp unsalted butter; 2 tbsp all-purpose flour; ½ cup whole milk; 1 clove garlic, minced; Sea salt and white pepper; ½ cup panko breadcrumbs; 1 large egg, beaten; 2 tbsp all-purpose flour (for coating); Oil for frying (avocado or neutral); For the aioli: ½ cup mayonnaise, 2 tbsp passion fruit pulp (fresh or frozen), 1 tsp lime juice, pinch of sea salt; Aleppo pepper or chili flakes for garnish

A show-stopping, uniquely Brazilian appetizer that marries Portuguese technique with tropical boldness. Golden-fried croquettes hide a creamy, delicate filling of North Atlantic shrimp and mild palm hearts (a sustainable, cultured variety), finished with a silky passion fruit aioli and a whisper of Aleppo pepper dust for heat and floral notes.

537cal 34gprotein 46gcarbs 25gfat 18min prep 14min cook 2serves

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