Dessert

Flan de Leite Condensado with Toasted Coconut & Caramel Sea Salt

Name: Flan de Leite Condensado with Toasted Coconut & Caramel Sea Salt
Prep time: 12 min
Cook time: 22 min
Total time: 34 min
Yield: 2 servings
Ingredients: 1/2 cup sweetened condensed milk; 1/4 cup heavy cream; 1/4 cup whole milk; 2 large egg yolks; 1/2 teaspoon vanilla extract; 3 tablespoons granulated sugar (for caramel); 1 tablespoon unsalted butter; 1/3 cup unsweetened shredded coconut, toasted; Pinch of fleur de sel; Pinch of fine sea salt (for custard)

A silky, barely-set flan made with sweetened condensed milk and fresh cream, topped with a crisp caramel crust and a scattering of toasted coconut. It's the quintessential Brazilian dessert—comforting, not too heavy, and utterly addictive.

644cal 12gprotein 66gcarbs 39gfat 12min prep 22min cook 2serves

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