Snack

Crispy Chickpea & Black Garlic Dukkah Bites

Name: Crispy Chickpea & Black Garlic Dukkah Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 2 cans (15 oz each) chickpeas, drained, rinsed, patted very dry; 3 tbsp roasted hazelnuts; 2 tbsp white sesame seeds; 1 tbsp coriander seeds; 1 tsp cumin seeds; ½ tsp fennel seeds; 3 cloves black garlic, minced; 2 tbsp extra-virgin olive oil; 1 tsp smoked paprika; ½ tsp sea salt; ¼ tsp cayenne pepper

Crunchy roasted chickpeas tossed in a toasted dukkah of hazelnuts, sesame, and dried coriander, then finished with fermented black garlic oil. These portable, protein-packed bites deliver warming spice and nutty crackle in every handful.

334cal 13gprotein 33gcarbs 18gfat 10min prep 30min cook 4serves

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