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Green Tea Matcha Panna Cotta with Crispy Miso Caramel & Candied Ginger

Name: Green Tea Matcha Panna Cotta with Crispy Miso Caramel & Candied Ginger
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2 servings
Ingredients: ½ cup heavy cream; ¼ cup whole milk; 2 tbsp matcha powder; 3 tbsp sugar; ¼ tsp gelatin powder; 1 tbsp water (for gelatin); 2 tbsp unsalted butter; 1 tbsp white miso paste; ½ tsp sea salt; 2 pieces candied ginger, chopped; 1 tbsp black sesame seeds (for garnish)

A verdant, whisper-light panna cotta infused with premium matcha, topped with shards of miso-spiked caramel crackle that shatters between your teeth. Candied ginger and a black sesame tuile add textural contrast and subtle heat.

496cal 16gprotein 25gcarbs 37gfat 10min prep 8min cook 2serves

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