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Spiced Mango Lassi with Toasted Coconut Foam

Name: Spiced Mango Lassi with Toasted Coconut Foam
Prep time: 8 min
Total time: 8 min
Yield: 2 servings
Ingredients: 1 cup plain yogurt; 1 ripe mango, peeled & chopped (about 1 cup); ½ cup coconut milk (full-fat, canned); ¼ tsp ground ginger; 2 green cardamom pods, crushed; 1 tbsp honey or agave; ½ cup ice cubes; 2 tbsp toasted coconut flakes; pinch of sea salt; cardamom pod for garnish

A cooling, subtly spiced yogurt drink made with fresh mango purée, ginger, and cardamom, topped with a light, toasted coconut foam that crowns each sip. Perfect for the afternoon bridge.

336cal 7gprotein 32gcarbs 22gfat 8min prep 2serves

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