In-between

Roasted Almond Butter & Pear Crisps

Name: Roasted Almond Butter & Pear Crisps
Prep time: 10 min
Cook time: 14 min
Total time: 24 min
Yield: 2 servings
Ingredients: 0.75 cup rolled oats (gluten-free if needed); 2 tbsp coconut sugar; 3 tbsp melted coconut oil; 0.25 tsp vanilla extract; pinch of sea salt; 1 ripe pear, cored and cut into 8 thin slices; 0.25 tsp ground cinnamon; 3 tbsp almond butter (roasted, unsweetened); fleur de sel for finishing

An afternoon pick-me-up with intermediate finesse: a homemade crispy oat wafer (no fuss, no mixer) spread with roasted almond butter, topped with a caramelized pear slice and a flick of fleur de sel. Craveable, refined, and ready in under 25 minutes.

527cal 9gprotein 50gcarbs 36gfat 10min prep 14min cook 2serves

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