Dessert
Brigadeiro with Toasted Coconut & Sea Salt Flakes
A proper brigadeiro—condensed milk and cocoa simmered into a thick, glossy mass, rolled in cocoa powder, and studded with toasted coconut flakes and a pinch of fleur de sel. The result is a sophisticated take on the classic: fudgy center, crispy coconut exterior, and a savory salt finish that amplifies the chocolate.
1020cal
20gprotein
122gcarbs
56gfat
10min prep 12min cook 2serves
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