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Spiced Apple & Walnut Butter on Pumpernickel Toast

Name: Spiced Apple & Walnut Butter on Pumpernickel Toast
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Ingredients: 2 medium apples (about 280g), peeled, cored, and diced small; 2 tablespoons walnut butter (or almond butter); 1 tablespoon unsalted butter; ¼ teaspoon ground cinnamon; ⅛ teaspoon ground clove; 1 tablespoon water; ¼ teaspoon sea salt; 1 teaspoon honey; 2 thick slices pumpernickel bread

Sautéed apples spiced with cinnamon and clove are layered onto toasted pumpernickel with a rich walnut butter, then finished with a thread of honey. It's a composed, technique-driven afternoon bite that feels both light and deeply satisfying.

313cal 7gprotein 41gcarbs 16gfat 5min prep 10min cook 2serves

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