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Chilled Avocado & Calamansi Soup with Crispy Garlic Breadcrumbs

Name: Chilled Avocado & Calamansi Soup with Crispy Garlic Breadcrumbs
Prep time: 12 min
Cook time: 8 min
Total time: 20 min
Yield: 2 servings
Ingredients: 2 ripe avocados, halved and pitted; 0.75 cup unsweetened coconut milk; 0.75 cup chilled vegetable stock; 0.5 cup fresh calamansi juice; 0.5 teaspoon ginger, minced; 0.5 teaspoon sea salt; 0.25 teaspoon white pepper; 1 tablespoon extra-virgin olive oil; 0.25 cup panko breadcrumbs; 3 garlic cloves, minced; 1 pinch fleur de sel; Fresh mint or cilantro for garnish

A velvety chilled avocado soup infused with fresh calamansi juice and a whisper of ginger, finished with a drizzle of good olive oil and crowned with toasted breadcrumbs fried in garlic-infused oil until they crackle on the tongue.

661cal 7gprotein 37gcarbs 58gfat 12min prep 8min cook 2serves

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