Appetizer

Gougères aux Comté & Cracked Pepper

Name: Gougères aux Comté & Cracked Pepper
Prep time: 8 min
Cook time: 18 min
Total time: 26 min
Yield: 2 servings
Ingredients: ½ cup water; 4 tbsp unsalted butter; ½ tsp salt; ¼ tsp cayenne pepper; ½ cup all-purpose flour; 2 large eggs; ½ cup grated aged Comté or Gruyère; ¼ tsp cracked black pepper

Buttery choux pastry puffed with aged Comté and a whisper of cayenne—golden, crispy-outside, airy-inside cheese puffs that disappear in one bite. The quintessential French aperitif.

527cal 20gprotein 25gcarbs 39gfat 8min prep 18min cook 2serves

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