Snack
Crispy Halloumi Coins with Pomegranate Molasses & Pine Nut Dust
Thick slices of halloumi fried until they squeak between your teeth and develop a golden crust, then finished with a silky drizzle of pomegranate molasses and a shower of toasted pine nuts that perfume the air with nutty sweetness.
740cal
35gprotein
26gcarbs
55gfat
5min prep 8min cook 2serves
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