In-between
Honeycomb Butter Toast with Crispy Sage
Thick slices of crusty bread toasted until golden, then spread with a warm, whipped mixture of softened butter and raw honey, topped with sage leaves that have been crisped in a skillet until they shatter under the bite. A simple, warming snack that bridges lunch and dinner.
377cal
2gprotein
28gcarbs
30gfat
5min prep 8min cook 2serves
Members
Create a free account to see the full recipe
Free members get the full ingredients, step-by-step method and the ability to save favorites.
