In-between

Mango Lassi with Cardamom & Black Salt

Name: Mango Lassi with Cardamom & Black Salt
Prep time: 5 min
Total time: 5 min
Yield: 2 servings
Ingredients: 1 cup plain Greek yogurt; 1 cup fresh mango puree or chunks (about 1 ripe mango); ½ cup ice cubes; ¼ teaspoon ground cardamom; ¼ teaspoon black salt (kala namak); 1 tablespoon honey (optional); 2 tablespoons water or milk if needed

Silky, chilled yogurt blended with ripe mango, a pinch of cardamom, and cooling black salt (kala namak). Sweet, tangy, aromatic, and genuinely refreshing between meals.

179cal 12gprotein 32gcarbs 1gfat 5min prep 2serves

Members

Create a free account to see the full recipe

Free members get the full ingredients, step-by-step method and the ability to save favorites.

Start free Log in

More like this

Vegetarian Recipes Healthy Snack Recipes Vegetarian Snack Recipes 15-Minute Meals 20-Minute Meals 30-Minute Meals Meals Under 300 Calories Meals Under 400 Calories Meals Under 500 Calories