In-between

Turkish Coffee with Cardamom & Rose Water, Spiced Almond Biscotti

Name: Turkish Coffee with Cardamom & Rose Water, Spiced Almond Biscotti
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2 servings
Ingredients: 1 cup filtered water; 2 tbsp finely ground Turkish coffee; 2 whole green cardamom pods, crushed; ¼ tsp rose water; ½ tsp honey or sugar; Pinch of salt; 2 spiced almond biscotti (store-bought or homemade)

A traditional Turkish pause: thick, velvety coffee infused with cardamom and a whisper of rose water, served with crisp almond biscotti studded with sesame seeds and dusted with cinnamon—the perfect complement to afternoon wind-down.

108cal 2gprotein 18gcarbs 3gfat 5min prep 8min cook 2serves

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