In-between

Grilled Peach & Labneh Crostini with Crispy Sage Oil

Thick, tangy labneh—Greek strained yogurt—spreads luxuriously onto grilled bread charred at the edges. Halved peaches hit a hot grill until their cut surface caramelizes into amber sweetness, their flesh yielding and warm. A fragrant sage oil infused with garlic and finished with smoked sea salt ties it all together into an elegant afternoon bite.