Snack

Crispy Halloumi & Pomegranate Molasses Wafers

Name: Crispy Halloumi & Pomegranate Molasses Wafers
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2 servings
Ingredients: 8 oz halloumi cheese, sliced into ¼-inch thick wafers; 4 tbsp pomegranate molasses; 1 tsp honey; ¼ tsp instant espresso powder; ¼ tsp ground cardamom; 3 tbsp roasted shelled pistachios, crushed coarse; 1 tbsp extra-virgin olive oil; Sea salt flakes; Pinch of aleppo pepper

Cyprus halloumi cheese fried until the edges blister and char, then drizzled with pomegranate molasses syrup enriched with a whisper of coffee and topped with crushed toasted pistachios. The contrast of squeaky warm cheese against tart glaze and nutty crunch is immediately craveable.

574cal 27gprotein 25gcarbs 40gfat 5min prep 8min cook 2serves

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