Breakfast

Lucuma & Quinoa Porridge with Charred Peach & Toasted Pepita Crunch

Name: Lucuma & Quinoa Porridge with Charred Peach & Toasted Pepita Crunch
Prep time: 8 min
Cook time: 22 min
Total time: 30 min
Yield: 2 servings
Ingredients: 1 cup quinoa, rinsed; 2 cups unsweetened almond milk; 3 tablespoons lucuma powder; 2 medium ripe peaches, halved and pitted; 1/4 cup raw pepitas (pumpkin seeds); 2 tablespoons raw honey; 1/2 teaspoon ground cinnamon; 1/4 teaspoon sea salt; 1 tablespoon coconut oil

Creamy quinoa base infused with lucuma powder creates a naturally sweet, earthy canvas. Caramelized peach slices and crunchy toasted pepita clusters provide bright contrast with a drizzle of local honey and a whisper of cinnamon.

669cal 17gprotein 107gcarbs 19gfat 8min prep 22min cook 2serves

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