Breakfast

Tamago Donburi with Crispy Nori and Scallion

Name: Tamago Donburi with Crispy Nori and Scallion
Prep time: 8 min
Cook time: 17 min
Total time: 25 min
Yield: 2 servings
Ingredients: 1 cup cooked short-grain sushi rice (warm); 4 large eggs; 3 tablespoons unsalted butter, divided; 2 sheets nori seaweed; 2 scallions; 1 tablespoon neutral oil; 1 teaspoon white miso; Pinch of fine sea salt; 1 teaspoon soy sauce; ¼ cup whole milk

Soft, custardy scrambled eggs built with low heat and butter whisking, served over fluffy short-grain rice and topped with crispy sheets of nori and charred scallion oil. A Japanese breakfast that feels luxe without fuss.

728cal 21gprotein 80gcarbs 35gfat 8min prep 17min cook 2serves

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