IntermediateAppetizer
Seared Scallop & Heirloom Tomato Tartare Cups
Crispy phyllo, diver scallop, burst tomato confit & nigella seed oil
228 cal · 7g protein · 34 min
Diet · 270 recipes
Pescatarian Recipes
Fish- and seafood-forward plates, light and protein-rich. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Intermediate
IntermediateSnack
Dungeness Crab & Meyer Lemon Crostini
Crisp sourdough, fresh crab, charred lemon aioli & chive oil
599 cal · 25g protein · 20 min
IntermediateDinner
Grilled Whole Branzino with Charred Fennel & Saffron Vinaigrette
Mediterranean sea bass, herb-crusted, charred vegetables, golden-spiced oil
1206 cal · 163g protein · 34 min
IntermediateAppetizer
Charred Shrimp & Huitlacoche Tartlets with Black Garlic Emulsion
Crispy phyllo cups, spiced pink shrimp, smoky corn fungus, burnt garlic mousse
229 cal · 6g protein · 38 min
IntermediateLunch
Stone Fruit & Grilled Halibut Salad with Almond Romesco
Pan-seared fish, charred nectarines, farro & toasted almonds in spiced red sauce
1049 cal · 91g protein · 35 min
IntermediateDinner
Whole Red Snapper en Papillote with Charred Okra & Callaloo Broth
Steam-roasted island fish with creamed callaloo and crispy okra
945 cal · 122g protein · 40 min
IntermediateLunch
Charred Mahi-Mahi & Ackee with Coconut-Cilantro Rice
West Indian fish with buttery Caribbean fruit and fragrant coconut-lime rice
1287 cal · 68g protein · 35 min
IntermediateAppetizer
Cancha Corn Crusted Ceviche Scallop with Toasted Corn Foam, Ají Verde & Lime Caviar
Japanese technique meets Peruvian corn in a single elegant bite
269 cal · 10g protein · 32 min
EasyLunch
Doenjang Clam & Zucchini Rice Bowl
Briny, umami broth over rice with tender squash
649 cal · 21g protein · 20 min
EasyAppetizer
Gochugaru Squid & Charred Cucumber Salad
Spicy, tender cephalopod with cool, pickled crunch
452 cal · 38g protein · 15 min
EasyAppetizer
Pan-Fried Scallop & Leek Mandu with Gochujang Drizzle
Crispy pan-fried dumplings stuffed with sweet scallops and caramelized leeks
466 cal · 20g protein · 24 min
IntermediateLunch
Ceviche de Caballa with Crispy Wonton Shells, Pickled Red Onion & Cilantro Oil
Peru's most iconic dish reimagined with textural drama
626 cal · 46g protein · 32 min
EasyAppetizer
Crispy Conch & Scotch Bonnet Fritters
Golden pan-fried patties with spiced lime crema
267 cal · 16g protein · 24 min
IntermediateDinner
Whole Branzino en Papillote with Charred Tomatillo-Habanero Mojo, Black Bean Crisps & Crispy Plantain
Coastal Peru's finest fish sealed with Amazonian fire
1444 cal · 170g protein · 34 min
IntermediateDinner
Sake-Steamed Black Cod en Papillote with Shiitake & Dashi Emulsion
Delicate flesh, aromatic steam, umami silk
469 cal · 36g protein · 29 min
IntermediateAppetizer
Uni Custard Tartlet with Crispy Shallot Soil & Citrus Caviar
Briny sea urchin custard on delicate pastry with crunchy garnish
224 cal · 4g protein · 31 min
IntermediateDinner
Harissa-Rubbed Lionfish with Roasted Sorghum & Black Garlic Oil
Spiced white fish with ancient grain pilaf
957 cal · 42g protein · 38 min
IntermediateAppetizer
Crispy Shrimp & Enoki Mushroom Gyoza with Sriracha-Miso Emulsion
Delicate folds, umami-rich filling, silky sauce
218 cal · 9g protein · 37 min
IntermediateLunch
Moqueca de Pirarucu com Mandioca Frita e Maracujá
Arapaima stew in coconut-tomato broth with charred cassava fries and passion-fruit drizzle
877 cal · 10g protein · 46 min
EasyAppetizer
Charred Scallop & Green Mango Lettuce Cups with Chili-Lime Emulsion & Crispy Garlic Chips
Vibrant, herbaceous, spicy-fresh bites
419 cal · 20g protein · 20 min
EasyDinner
Pan-Seared Halibut with Miso-Butter Corn Silk & Charred Shishito
White fish, earthy miso brown butter, sweet corn purée, blistered peppers
767 cal · 86g protein · 22 min
SophisticatedDinner
Whole Roasted Hammour with Saffron, Green Olives, Charred Fennel & Roasted Beet Emulsion
Gulf's finest fish, perfumed with saffron, served with earthiness and elegance
916 cal · 9g protein · 60 min
EasyDinner
Forelle Müllerin mit Mandelbröseln
Pan-fried trout with brown butter, sage & sliced almonds
1098 cal · 78g protein · 20 min
IntermediateAppetizer
Pan-Seared Scallops with Green Olive Tapenade & Charred Lemon Beurre Blanc
Caramelized scallops, briny olive paste, lemony brown butter emulsion
559 cal · 10g protein · 28 min